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Frozen Dinners & Entrees

MARINARA SAUCE PASTA WITH CAULIFLOWER PASTA WITH CAULIFLOWER IN MARINARA SAUCE AND MOZZARELLA CHEESE, MARINARA SAUCE PASTA WITH CAULIFLOWER

Kidfresh Per 100 g · Label

71 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • FUSILLIIngredients
  • GROUND TOMATOESIngredients
  • WATERIngredients
  • MOZZARELLA CHEESEIngredients
  • TOMATO PASTEIngredients
  • RED BEET PUREEIngredients
  • CANOLA OILIngredients
  • CORN STARCHIngredients
  • SUGARIngredients
  • SEA SALTIngredients
  • GARLIC POWDERIngredients
  • GROUND BASIL.Ingredients
Ingredient text

FUSILLI (WATER, POTATO STARCH, TAPIOCA STARCH, BROWN RICE FLOUR, CAULIFLOWER FLOUR, WHOLE EGG, EGG WHITE, GUAR GUM, KONJAC, SALT), GROUND TOMATOES (TOMATOES, CITRIC ACID), WATER, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURE, SALT, ENZYMES), TOMATO PASTE, RED BEET PUREE, CANOLA OIL, CORN STARCH, SUGAR, SEA SALT, GARLIC POWDER, GROUND BASIL.

If you keep eating it
Source · Maker · Label

Maker and label · Kidfresh · USDA FoodData Central ·

Serving 170g · Package – Medium energy density
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71 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 129kcal

Carbs 65%Protein 16%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein5.3 g10%
Fat2.9 g5%
Carbs21.8 g7%
Sugars2.9 g3%
Fiber0 g0%
Calcium73 mg10%
Iron0.6 mg5%
Potassium209 mg6%
Sodium241 mg12%
Cholesterol41 mg14%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2168925
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