Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

MEDIUM SMOKEY CHIPOTLE PEPPER SAUCE, MEDIUM SMOKEY CHIPOTLE

SaSo, LLC Per 100 g · Label

66 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

66
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesArabic Gum ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • ROASTED RED PEPPERSIngredients
  • CHIPOTLE PEPPERSIngredients
  • WATERIngredients
  • BALSAMIC VINEGARIngredients
  • CANOLA OLIVE OILIngredients
  • FRESH GARLICIngredients
  • SALTIngredients
  • ARABIC GUMIngredients
  • DRIED CHIPOTLE PEPPERSIngredients
  • CITRIC ACIDIngredients
  • BLACK PEPPERIngredients
  • OREGANOIngredients
  • PAPRIKA.Ingredients
Ingredient text

ROASTED RED PEPPERS, CHIPOTLE PEPPERS, WATER, BALSAMIC VINEGAR, CANOLA OLIVE OIL, FRESH GARLIC, SALT, ARABIC GUM, DRIED CHIPOTLE PEPPERS, CITRIC ACID, BLACK PEPPER, OREGANO, PAPRIKA.

If you keep eating it
Source · Maker · Label

Maker and label · SaSo, LLC · USDA FoodData Central ·

Serving 5g · Package – Low energy density
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66 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 0kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy0 kcal0%
Protein0 g0%
Fat0 g0%
Carbs20 g6%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium700 mg35%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2167396
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