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MIXED BERRY OAT BITES, MIXED BERRY

Sam's Club West Per 100 g · Label

27 points among 8,482 in Other Snacks

Heavily processed.

27
  • −19Nutrition
  • −4Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesRed Cabbage Color · · · ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 5.4g22% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 9 items · 5 additives
  • ORGANIC ROLLED OATSIngredients
  • MIXED BERRY FILLINGIngredients
  • BROWN RICE SYRUPIngredients
  • COCONUT OILIngredients
  • ORGANIC CANE SUGARIngredients
  • GLYCERINIngredients
  • XANTHAN GUMIngredients
  • SEA SALTIngredients
  • TOCOPHEROLS [FOR FRESHNESS].Ingredients
Ingredient text

ORGANIC ROLLED OATS, MIXED BERRY FILLING (SUGAR, RASPBERRY PUREE, STRAWBERRY PUREE, BLUEBERRY PUREE, GLYCERIN, TAPIOCA STARCH, PECTIN, CITRIC ACID, PURIFIED WATER, RED CABBAGE COLOR, RED BEET COLOR, NATURAL RASPBERRY FLAVOR, NATURAL STRAWBERRY FLAVOR, NATURAL BLUEBERRY FLAVOR, ANNATTO EXTRACT COLOR), BROWN RICE SYRUP, COCONUT OIL, ORGANIC CANE SUGAR, GLYCERIN, XANTHAN GUM, SEA SALT, TOCOPHEROLS [FOR FRESHNESS].

If you keep eating it
Source · Maker · Label

Maker and label · Sam's Club West · USDA FoodData Central ·

Serving 37g · Package – High energy density
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27 points among 8,482 in Other Snacks

Where the calories come from 351kcal

Carbs 70%Protein 6%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy351 kcal18%
Protein5.4 g10%
Fat10.8 g20%
Carbs70.3 g22%
Sugars29.7 g30%
Fiber5.4 g22%
Calcium0 mg0%
Iron1.9 mg16%
Potassium0 mg0%
Sodium135 mg7%
Cholesterol0 mg0%
Saturated fatty acids6.8 g45%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2166514
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