BERRY CHANTILLY CAKE ALMONDMILK NON-DAIRY FROZEN DESSERT, BERRY CHANTILLY CAKE
Whole Foods Market, Inc. Per 100 g · Label
34 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −16Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Locust Bean Gum · · Gellan Gum
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 73mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
- ALMONDMILKIngredients
- CANE SUGARIngredients
- CAKE SWIRLIngredients
- MIXED BERRY SWIRLIngredients
- ORGANIC TAPIOCA SYRUPIngredients
- ORGANIC HIGHLY REFINED COCONUT OILIngredients
- PEA PROTEINIngredients
- CAROB BEAN GUMIngredients
- SUNFLOWER LECITHINIngredients
- GELLAN GUM.Ingredients
Ingredient text
ALMONDMILK (WATER, ALMONDS), CANE SUGAR, CAKE SWIRL (CANE SUGAR, TAPIOCA SYRUP, WATER, NATURAL FLAVORS, SALT, PECTIN, ORGANIC ANNATTO [COLOR], ORGANIC LOCUST BEAN GUM), MIXED BERRY SWIRL (TAPIOCA SYRUP, STRAWBERRIES, CANE SUGAR, WATER, BLUEBERRIES, RASPBERRY JUICE CONCENTRATE, NATURAL FLAVOR, PECTIN, CITRIC ACID, LOCUST BEAN GUM, SALT), ORGANIC TAPIOCA SYRUP, ORGANIC HIGHLY REFINED COCONUT OIL, PEA PROTEIN, CAROB BEAN GUM, SUNFLOWER LECITHIN (EMULSIFIER), GELLAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
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34 points among 2,004 in Other Frozen Desserts
Where the calories come from 202kcal
Carbs 64%Protein 4%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2166212