OATMEAL CREME FROSTED COOKIES, OATMEAL CREME
Bay Valley Foods, LLC Per 100 g · Label
35 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPolysorbate 60 · Sodium Alginate
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 15 sugar cubes · 1.8 cheese slices · 1.4 bowls of rice
One serving (38 g) = 5.7 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
- SUGAR MARGARINEIngredients
- ENRICHED BLEACHED FLOURIngredients
- WHOLE GRAIN ROLLED OATSIngredients
- BROWN SUGARIngredients
- EGGSIngredients
- MOLASSES CONTAINS 2% OR LESS OF WATERIngredients
- CORN STARCHIngredients
- CINNAMON CRUNCH TOPPINGIngredients
- GRAHAM CRUNCH TOPPINGIngredients
- MODIFIED CORN STARCHIngredients
- CINNAMONIngredients
- POLYSORBATE 60Ingredients
- LEAVENINGIngredients
- SODIUM ALGINATEIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SOY LECITHINIngredients
- WHEYIngredients
- CORN SYRUP.Ingredients
Ingredient text
SUGAR MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONTRATE, RIBOFLAVIN, FOLIC ACID), WHOLE GRAIN ROLLED OATS, BROWN SUGAR, EGGS, MOLASSES CONTAINS 2% OR LESS OF WATER, CORN STARCH, CINNAMON CRUNCH TOPPING (ENRICHED BLEACHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, CINNAMON, MOLASSES, SALT, BAKING SODA SOY LECITHIN [EMULSIFIER]), GRAHAM CRUNCH TOPPING (GRAHAM FLOUR, SUGAR WHEAT FLOUR PALM OIL, MOLASSES BAKING SODA CINNAMON, MALTED BARLEY FLOUR, SALT, SOY LECITHIN), MODIFIED CORN STARCH, CINNAMON, POLYSORBATE 60, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SODIUM ALGINATE, SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (EMULSIFIER), WHEY, CORN SYRUP.
If you keep eating it
Source · Maker · Label
Maker and label · Bay Valley Foods, LLC · USDA FoodData Central ·
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35 points among 13,307 in Cookies & Biscuits
Where the calories come from 421kcal
Carbs 64%Protein 3%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2166099