33 points among 1,318 in Deli Salads
Heavily processed.
- −9Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −67 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · · · Sodium Erythorbate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 5 additives
- CABBAGEIngredients
- MAYONNAISEIngredients
- SUGARIngredients
- CARROTSIngredients
- DISTILLED WHITE VINEGARIngredients
- DEHYDRATED ONIONIngredients
- TARRAGON VINEGARIngredients
- LEMON JUICE FROM CONCENTRATEIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- SODIUM BENZOATEIngredients
- CITRIC ACIDIngredients
- SODIUM ERYTHORBATEIngredients
- POTASSIUM SORBATEIngredients
- ONION POWDER.Ingredients
Ingredient text
CABBAGE, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD SEED, DEHYDRATED GARLIC, DEHYDRATED ONION), SUGAR, CARROTS, DISTILLED WHITE VINEGAR (DISTILLED WHITE VINEGAR AND FILTERED WATER), DEHYDRATED ONION, TARRAGON VINEGAR (WHITE DISTILLED VINEGAR, CIDER VINEGAR, FILTERED WATER, NATURAL FLAVORING, AND OIL OF TARRAGON), LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE, CITRIC ACID, SALT, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE] AND SODIUM BENZOATE [PRESERVATIVE], SODIUM BISULFITE [PRESERVE COLOR], LEMON OIL), SALT, XANTHAN GUM, ASCORBIC ACID (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, SODIUM ERYTHORBATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ONION POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Sam's Club West · USDA FoodData Central ·
More
33 points among 1,318 in Deli Salads
Where the calories come from 170kcal
Carbs 33%Protein 2%Fat 65%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2166067