VANILLA BEAN OAT-BASED FROZEN DESSERT, VANILLA BEAN
Food Marketing Consultants, Inc. Per 100 g · Label
44 points among 2,004 in Other Frozen Desserts
Heavily processed.
44
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Locust Bean Gum
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 2 items
Kept
−0- Sodium 33mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
- WATERIngredients
- ORGANIC CANE SUGARIngredients
- MALTODEXTRINIngredients
- ORGANIC COCONUT OILIngredients
- TAPIOCA SYRUPIngredients
- ORGANIC WHOLE OAT FLOURIngredients
- PEA PROTEINIngredients
- SOLUBLE CORN FIBERIngredients
- CALCIUM CARBONATEIngredients
- GUAR GUMIngredients
- LOCUST BEAN GUMIngredients
- STANDARDIZED WITH MALTODEXTRINIngredients
- NATURAL FLAVORSIngredients
- CANE ALCOHOLIngredients
- VANILLA EXTRACTIVESIngredients
- VANILLA BEANSIngredients
Ingredient text
WATER, ORGANIC CANE SUGAR, MALTODEXTRIN, ORGANIC COCONUT OIL, TAPIOCA SYRUP, ORGANIC WHOLE OAT FLOUR, PEA PROTEIN, SOLUBLE CORN FIBER, CALCIUM CARBONATE, GUAR GUM, LOCUST BEAN GUM, STANDARDIZED WITH MALTODEXTRIN, NATURAL FLAVORS, CANE ALCOHOL, VANILLA EXTRACTIVES, VANILLA BEANS
If you keep eating it
Source · Maker · Label
Maker and label · Food Marketing Consultants, Inc. · USDA FoodData Central ·
Serving 106g · Package – Medium energy density
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44 points among 2,004 in Other Frozen Desserts
Where the calories come from 170kcal
Carbs 0%Protein 13%Fat 87%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2165653