Log

Deli Salads

CREAMY COLESLAW, CREAMY

Schnuck Markets, Inc. Per 100 g · Label

49 points among 1,318 in Deli Salads

Heavily processed.

49
  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
  • CABBAGEIngredients
  • MAYONNAISE [SOYBEAN OILIngredients
  • WHOLE EGGS AND EGG YOLKSIngredients
  • VINEGARIngredients
  • WATERIngredients
  • SALTIngredients
  • SUGARIngredients
  • LEMON JUICEIngredients
  • AND NATURAL FLAVORS]Ingredients
  • SUGARIngredients
  • ONIONIngredients
  • CARROTSIngredients
  • VINEGARIngredients
  • LEMON JUICE [Ingredients
Ingredient text

CABBAGE, MAYONNAISE [SOYBEAN OIL, WHOLE EGGS AND EGG YOLKS, VINEGAR, WATER, SALT, SUGAR, LEMON JUICE (FROM CONCENTRATE), AND NATURAL FLAVORS], SUGAR, ONION, CARROTS, VINEGAR, LEMON JUICE [(WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE AND SODIUM BISULFITE (PRESERVATIVES)], SALT, PARSLEY, CELERY SEEDS, SODIUM LACTATE AND SODIUM DIACETATE WITH SILICON DIOXIDE (FREE FLOW AGENT), DRIED VINEGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SPICES, ASCORBIC ACID, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Schnuck Markets, Inc. · USDA FoodData Central ·

Serving 100g · Package – Medium energy density
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49 points among 1,318 in Deli Salads

Where the calories come from 210kcal

Carbs 22%Protein 2%Fat 76%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy210 kcal11%
Protein1 g2%
Fat18 g33%
Carbs12 g4%
Sugars10 g10%
Fiber2 g8%
Calcium20 mg3%
Iron1.1 mg9%
Potassium140 mg4%
Sodium430 mg22%
Cholesterol15 mg5%
Saturated fatty acids3 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2162079
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