CALAMARI MARINARA WITH PASTA, CALAMARI MARINARA
Stavis Seafoods, Inc. Per 100 g · Label
51 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- SQUIDIngredients
- COOKED PASTAIngredients
- TOMATOESIngredients
- ONIONIngredients
- BELL PEPPERIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- WHITE WINEIngredients
- MODIFIED CORNSTARCHIngredients
- SUGARIngredients
- GARLIC POWDERIngredients
- SALTIngredients
- COGNACIngredients
- JALAPENO PEPPERIngredients
- XANTHAN GUMIngredients
- CITRIC ACIDIngredients
- SPICES AND NATURAL FLAVORS.Ingredients
Ingredient text
SQUID (LOLIGO SPP., WATER, SALT, SODIUM CITRATE AND CITRIC ACID AS ANTIOXIDANTS), COOKED PASTA (WATER, DURUM WHEAT), TOMATOES, ONION, BELL PEPPER, EXTRA VIRGIN OLIVE OIL, WHITE WINE, MODIFIED CORNSTARCH, SUGAR, GARLIC POWDER, SALT, COGNAC, JALAPENO PEPPER, XANTHAN GUM, CITRIC ACID, SPICES AND NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Stavis Seafoods, Inc. · USDA FoodData Central ·
Serving 140g · Package – Low energy density
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51 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 86kcal
Carbs 49%Protein 29%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161942