Oriental, Mexican & Ethnic Sauces
What's in this?
SWEET & SOUR DUCK SAUCE, SWEET & SOUR
Oriental, Mexican & Ethnic Sauces
American Roland Food LLC As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
10 ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, MODIFIED CORN STARCH, APRICOTS (CONTAINS SULFITES) SALT, CITRIC ACID, SODIUM BENZOATE (ASA PRESERVATIVE), POTASSIUM SORBATE (AS A PRESERVATIVE), SPICES, XANTHAN GUM.
100 g = 14 sugar cubes · 0.6 bowls of rice
One serving (38 g) = 5.3 sugar cubes
54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
4 additives.
Sugars in the bottom half.
Heavily processed
- −16Nutrition
- −4Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesSodium Benzoate · · ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 184kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
- WATERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- VINEGARIngredients
- MODIFIED CORN STARCHIngredients
- APRICOTS SALTIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATEIngredients
- SPICESIngredients
- XANTHAN GUM.Ingredients
Ingredient text
WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, MODIFIED CORN STARCH, APRICOTS (CONTAINS SULFITES) SALT, CITRIC ACID, SODIUM BENZOATE (ASA PRESERVATIVE), POTASSIUM SORBATE (AS A PRESERVATIVE), SPICES, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · American Roland Food LLC · USDA FoodData Central ·
More
54 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161668