60 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
60
- −6Nutrition 3 of 4
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.8gWithin the limit, nothing deducted−0
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 1 additives
- PORKIngredients
- WATERIngredients
- SALTIngredients
- SPICES AND SUGAR. CITRIC ACIDIngredients
- BHA AND BHT ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text
PORK, WATER, SALT, SPICES AND SUGAR. CITRIC ACID, BHA AND BHT ADDED TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Letellier Enterprises Inc. · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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60 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 146kcal
Carbs 2%Protein 28%Fat 70%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 146 kcal | 7% | – | – |
| Protein | 12.5 g | 23% | – | – |
| Fat | 14.2 g | 26% | – | – |
| Carbs | 0.9 g | 0% | – | – |
| Sugars | 1.8 g | 2% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 536 mg | 27% | – | – |
| Cholesterol | 44,600 mg | 14867% | – | – |
| Saturated fatty acids | 3.6 g | 24% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161527