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Cookies & Biscuits

STRAWBERRY & CHOCOLATE VANILLA WAFERS DUPLEX FILLED WITH STRAWBERRY AND CHOCOLATE FLAVORED CREME, STRAWBERRY & CHOCOLATE

Goya Foods, Inc. Per 100 g · Label

35 points among 13,307 in Cookies & Biscuits

Heavily processed.

35
  • −27Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (29 g) = 4.7 sugar cubes · 0.6 cheese slices

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Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 13 items
  • SUGARIngredients
  • HYDROGENATED VEGETABLE OILIngredients
  • WHEAT FLOURIngredients
  • CORN STARCHIngredients
  • COCOA POWDERIngredients
  • STRAWBERRY FLAKESIngredients
  • SALTIngredients
  • SODIUM BICARBONATE AS LEAVENING AGENTIngredients
  • SOY LECITHIN AS STABILIZERIngredients
  • ARTIFICIAL FLAVORSIngredients
  • COLOR CARAMELIngredients
  • COLOR CARMINEIngredients
  • CITRIC ACID AS ACIDULANT .Ingredients
Ingredient text

SUGAR, HYDROGENATED VEGETABLE OIL (WHICH MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN OIL, PALM OIL, SOY OIL AND/OR SUNFLOWER OIL), WHEAT FLOUR, CORN STARCH, COCOA POWDER, STRAWBERRY FLAKES, SALT, SODIUM BICARBONATE AS LEAVENING AGENT (INS 500II), SOY LECITHIN AS STABILIZER (INS 322), ARTIFICIAL FLAVORS, COLOR CARAMEL (INS 150D), COLOR CARMINE (INS 120), CITRIC ACID AS ACIDULANT (INS 330).

If you keep eating it
Source · Maker · Label

Maker and label · Goya Foods, Inc. · USDA FoodData Central ·

Serving 29g · Package – High energy density
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35 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 517kcal

Carbs 56%Protein 2%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy517 kcal26%
Protein3.5 g6%
Fat24.1 g45%
Carbs72.4 g22%
Sugars48.3 g48%
Fiber0 g0%
Calcium0 mg0%
Iron1.2 mg10%
Sodium155 mg8%
Cholesterol0 mg0%
Saturated fatty acids6.9 g46%
Trans fat5.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2160637
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