SALTED CARAMEL SWIRL GELATO NON DAIRY FROZEN DESSERT, SALTED CARAMEL SWIRL
Alpine Carriers, Inc Per 100 g · Label
30 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Sodium Alginate ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 79mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- ALMOND MILKIngredients
- SUGARIngredients
- CARAMEL SAUCEIngredients
- GLUCOSE SYRUPIngredients
- COCONUT OILIngredients
- MALTODEXTRINIngredients
- DEXTROSEIngredients
- COLORIngredients
- PEA PROTEINSIngredients
- SEA SALTIngredients
- METHYLCELLULOSEIngredients
- DEXTROSEIngredients
- COLORIngredients
- PEA PROTEINSIngredients
- SEA SALTIngredients
- METHYLCELLULOSEIngredients
- GUM ARABICIngredients
- CARAMEL NATURAL FLAVORIngredients
- CAROB BEAN GUMIngredients
- GUAR GUM.Ingredients
Ingredient text
ALMOND MILK (WATER, ROASTED ALMOND PASTE), SUGAR, CARAMEL SAUCE (WATER, SUGAR, GLUCOSE SYRUP, CARAMELIZED SUGAR (SUGAR, GLUCOSE - FRUCTOSE SYRUP, WATER), COLOR (CARAMEL), SODIUM ALGINATE, PECTIN, SEA SALT, CARAMEL NATURAL FLAVOR), GLUCOSE SYRUP, COCONUT OIL, MALTODEXTRIN, DEXTROSE, COLOR (CARAMEL), PEA PROTEINS,, SEA SALT, METHYLCELLULOSE,DEXTROSE, COLOR (CARAMEL), PEA PROTEINS, SEA SALT, METHYLCELLULOSE, GUM ARABIC, CARAMEL NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Alpine Carriers, Inc · USDA FoodData Central ·
More
30 points among 2,004 in Other Frozen Desserts
Where the calories come from 200kcal
Carbs 61%Protein 0%Fat 39%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 200 kcal | 10% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 8.6 g | 16% | – | – |
| Carbs | 30 g | 9% | – | – |
| Sugars | 25.7 g | 26% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 79 mg | 4% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 6.4 g | 43% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2156537