48 points among 1,318 in Deli Salads
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Diacetate
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
- WHITE CHICKEN MEATIngredients
- MAYONNAISEIngredients
- CELERYIngredients
- BREAD CRUMBSIngredients
- CONTAINS LESS THAN 2% OF DEHYDRATED ONIONIngredients
- ONIONSIngredients
- SALTIngredients
- SEASONINGIngredients
- SUGARIngredients
- TABASCO SAUCEIngredients
- WATER.Ingredients
Ingredient text
WHITE CHICKEN MEAT, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), CELERY, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), CONTAINS LESS THAN 2% OF DEHYDRATED ONION, ONIONS, SALT, SEASONING (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SODIUM CHLORIDE, EGG WHITE LYSOZYME, NISIN PREPARATION), SUGAR, TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), WATER.
If you keep eating it
Source · Maker · Label
Maker and label · Hans Kissle Co., Inc. · USDA FoodData Central ·
More
48 points among 1,318 in Deli Salads
Where the calories come from 300kcal
Carbs 6%Protein 24%Fat 70%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2154001