BREADED RAW STUFFED CHICKEN BREASTS WITH RIB MEAT STUFFED WITH PEPPER JACK, SWISS CHEESE & BACON, PEPPER JACK, SWISS CHEESE & BACON
Koch Foods Of Mississippi Per 100 g · Label
40 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Erythorbate · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 4 additives
- BONELESSIngredients
- SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT CONTAINING UP TO AN 8% SOLUTION OF WATERIngredients
- SEASONINGIngredients
- VINEGAR WITH NATURAL FLAVORIngredients
- SODIUM PHOSPHATES. BATTERED AND BREADED WITH: BLEACHED WHEAT FLOUR. WATERIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- DEXTROSEIngredients
- MODIFIED FOOD STARCHIngredients
- SOYBEAN OILIngredients
- GROUND PAPRIKAIngredients
- YELLOW CORN FLOURIngredients
- SALTIngredients
- LEAVENINGIngredients
- NONFAT DRIED MILKIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL FLAVOR SPICE EXTRACTIVES. FILLED WITH: PEPPER JACK CHEESEIngredients
- PROCESSED SWISS CHEESEIngredients
- WATERIngredients
- CREAMIngredients
- SODIUM PHOSPHATESIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- COOKED BACON . BREADING SET IN VEGETABLE OIL.Ingredients
Ingredient text
BONELESS, SKINLESS CHICKEN BREAST MEAT WITH RIB MEAT CONTAINING UP TO AN 8% SOLUTION OF WATER, SEASONING (SUGAR, SALT, DEHYDRATED CHICKEN BROTH, DEHYDRATED GARLIC, DEHYDRATED ONION), VINEGAR WITH NATURAL FLAVOR, SODIUM PHOSPHATES. BATTERED AND BREADED WITH: BLEACHED WHEAT FLOUR. WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, MODIFIED FOOD STARCH, SOYBEAN OIL, GROUND PAPRIKA, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NONFAT DRIED MILK, MONO AND DIGLYCERIDES, NATURAL FLAVOR SPICE EXTRACTIVES. FILLED WITH: PEPPER JACK CHEESE (MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), JALAPENO PEPPERS), PROCESSED SWISS CHEESE (SWISS CHEESE CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATES, SALT, LACTIC ACID, COOKED BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN SMOKE FLAVORING). BREADING SET IN VEGETABLE OIL.
If you keep eating it
Source · Maker · Label
Maker and label · Koch Foods Of Mississippi · USDA FoodData Central ·
More
40 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 246kcal
Carbs 24%Protein 26%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2153678