Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

TIKKA MASALA SIMMER SAUCE, TIKKA MASALA

Jayden, Inc. Per 100 g · Label

66 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

66
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • TOMATO PUREEIngredients
  • ONIONIngredients
  • TOMATOESIngredients
  • SPICESIngredients
  • SUNFLOWER OILIngredients
  • GARLICIngredients
  • GINGERIngredients
  • YOGURT POWDERIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • SUGARIngredients
  • DISTILLED VINEGARIngredients
  • TURMERIC & TURMERIC EXTRACTIngredients
  • CITRIC ACIDIngredients
  • PAPRIKA & PAPRIKA EXTRACTIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

TOMATO PUREE (WATER, TOMATO PASTE), ONION, TOMATOES, SPICES, SUNFLOWER OIL, GARLIC, GINGER, YOGURT POWDER (NON FAT MILK SOLIDS, CULTURES), SALT, CORN STARCH, SUGAR, DISTILLED VINEGAR, TURMERIC & TURMERIC EXTRACT (COLOR), CITRIC ACID, PAPRIKA & PAPRIKA EXTRACT (COLOR), XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Jayden, Inc. · USDA FoodData Central ·

Serving 93.8g · Package – Low energy density
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66 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 85kcal

Carbs 45%Protein 11%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy85 kcal4%
Protein2.1 g4%
Fat3.7 g7%
Carbs8.5 g3%
Sugars4.3 g4%
Fiber2.1 g8%
Calcium15 mg2%
Iron0.1 mg1%
Potassium147 mg4%
Sodium704 mg35%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2152185
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