Log

Candy

ASSORTED G CUBES CHOCOLATES, ASSORTED

Godiva Chocolatier, Inc. Per 100 g · Label

38 points among 22,888 in Candy

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 46mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 6.9mg하루 권장의 58%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 2 additives
  • SUGARIngredients
  • UNSWEETENED CHOCOLATE PROCESSED WITH ALKALIIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • MILK POWDERIngredients
  • SWEETENED CONDENSED MILKIngredients
  • XYLITOLIngredients
  • SORBITOLIngredients
  • BUTTERIngredients
  • VEGETABLE OILIngredients
  • GLYCERINIngredients
  • SKIM MILK POWDERIngredients
  • BUTTER OILIngredients
  • EMULSIFIERIngredients
  • BREAKFAST COCOAIngredients
  • WATERIngredients
  • SKIM MILKIngredients
  • NATURAL FLAVORIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, COCOA BUTTER, MILK POWDER, SWEETENED CONDENSED MILK, XYLITOL, SORBITOL, BUTTER (UNSALTED), VEGETABLE OIL (PALM KERNEL, PALM), GLYCERIN, SKIM MILK POWDER, BUTTER OIL (MILK), EMULSIFIER (SOY LECITHIN), BREAKFAST COCOA, WATER, SKIM MILK, NATURAL FLAVOR (SOY), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Godiva Chocolatier, Inc. · USDA FoodData Central ·

Serving 65g · Package – High energy density
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38 points among 22,888 in Candy

Where the calories come from 477kcal

Carbs 42%Protein 4%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy477 kcal24%
Protein6.2 g11%
Fat32.3 g60%
Carbs56.9 g18%
Sugars36.9 g37%
Fiber4.6 g18%
Calcium92 mg13%
Iron6.9 mg58%
Sodium46 mg2%
Cholesterol23 mg8%
Saturated fatty acids21.5 g143%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2152139
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