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Cookies & Biscuits

OLD FASHIONED OATMEAL HANDCRAFTED COOKIE, OLD FASHIONED OATMEAL

Gluten Free Klippy's LLC Per 100 g · Label

40 points among 13,307 in Cookies & Biscuits

Heavily processed.

40
  • −14Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Annatto Extract · ·
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

One serving (31 g) = 3.3 sugar cubes

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Not deducted 2 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 4 additives
  • ALL PURPOSE GF FLOURIngredients
  • ORGANIC CANE SUGARIngredients
  • GLUTEN FREE OATSIngredients
  • VEGAN BUTTERY SPREAD [Ingredients
Ingredient text

ALL PURPOSE GF FLOUR (BROWN RICE FLOUR, POTATO FLOUR, TAPIOCA FLOUR, POTATO STARCH, WHITE RICE FLOUR, XANTHAN GUM), ORGANIC CANE SUGAR, GLUTEN FREE OATS, VEGAN BUTTERY SPREAD [(OIL BLEND (PALM FRUIT, CANOLA, OLIVE), WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], ORGANIC BROWN SUGAR, WATER, TAPIOCA SYRUP, PALM FRUIT OIL, BAKING SODA, PURE VANILLA EXTRACT (WATER, VANILLA BEAN, ALCOHOL 40%), SUNFLOWER LECITHIN, CREAM OF TARTAR, SPICE, KOSHER SALT, KONJAC, GUAR GUM, XANTHAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · Gluten Free Klippy's LLC · USDA FoodData Central ·

Serving 31g · Package – High energy density
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40 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 419kcal

Carbs 62%Protein 3%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy419 kcal21%
Protein3.2 g6%
Fat16.1 g30%
Carbs64.5 g20%
Sugars32.3 g32%
Fiber3.2 g13%
Calcium0 mg0%
Iron2.3 mg19%
Sodium548 mg27%
Cholesterol0 mg0%
Saturated fatty acids4.8 g32%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2152077
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