Log

Cheese

STRAWBERRY CREAM CHEESE, STRAWBERRY

Wegmans Food Markets, Inc. Per 100 g · Label

44 points among 18,106 in Cheese

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

One serving (28 g) = 1 sugar cube · 1 cheese slice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
  • CREAM CHEESEIngredients
  • SWEETENED STRAWBERRIESIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF EACH: VINEGAR POWDERIngredients
  • NATURAL FRUIT AND VEGETABLE JUICE COLORIngredients
  • NATURAL STRAWBERRY FLAVORIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

CREAM CHEESE (PASTEURIZED CREAM AND MILK, LACTIC ACID AND/OR CHEESE CULTURE, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND GUAR GUMS]), SWEETENED STRAWBERRIES (STRAWBERRIES, GLUCOSE SYRUP, WATER, MODIFIED FOOD STARCH, CANE SUGAR, COLOR ADDED [ TURMERIC OLEORESIN, VEGETABLE JUICE], CITRIC ACID, CULTURED DEXTROSE, MIXED TOCOPHEROLS, NATURAL FLAVOR, SALT, SOYBEAN OIL), SUGAR, CONTAINS 2% OR LESS OF EACH: VINEGAR POWDER, NATURAL FRUIT AND VEGETABLE JUICE COLOR, NATURAL STRAWBERRY FLAVOR, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
More

44 points among 18,106 in Cheese

Where the calories come from 286kcal

Carbs 26%Protein 5%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein3.6 g6%
Fat21.4 g40%
Carbs17.9 g6%
Sugars10.7 g11%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium339 mg17%
Cholesterol71 mg24%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2151230
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.