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OLD FASHIONED SMOKED SAUSAGE, OLD FASHIONED

Oberto Sausage Company Per 100 g · Label

42 points among 8,482 in Other Snacks

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 1 additives
  • PORK HEARTSIngredients
  • BEEFIngredients
  • PORKIngredients
  • WATERIngredients
  • LESS THAN 2% OF SALTIngredients
  • DEXTROSEIngredients
  • WHEAT FLOURIngredients
  • SPICES AND NATURAL FLAVORINGSIngredients
  • PAPRIKAIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • SODIUM NITRITEIngredients
  • BHAIngredients
  • BHTIngredients
  • CARAMELIngredients
  • RED 3Ingredients
  • MALT EXTRACTIngredients
  • PAPRIKA EXTRACT.Ingredients
Ingredient text

PORK HEARTS, BEEF, PORK, WATER, LESS THAN 2% OF SALT, DEXTROSE, WHEAT FLOUR, SPICES AND NATURAL FLAVORINGS, PAPRIKA, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CARAMEL, RED 3, MALT EXTRACT, PAPRIKA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Oberto Sausage Company · USDA FoodData Central ·

Serving 28g · Package – High energy density
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42 points among 8,482 in Other Snacks

Where the calories come from 500kcal

Carbs 6%Protein 17%Fat 77%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein21.4 g39%
Fat42.9 g79%
Carbs7.1 g2%
Sugars3.6 g4%
Fiber0 g0%
Calcium0 mg0%
Iron3.9 mg32%
Sodium1,500,000 mg75000%
Cholesterol125 mg42%
Saturated fatty acids17.9 g119%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2150653
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