Pre-Packaged Fruit & VegetablesPre-Packaged Fruit & Vegetables
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Pre-Packaged Fruit & Vegetables

ASIAGO KALE SALAD KALE, SHAVED BRUSSELS SPROUTS, RADICCHIO, LEMON GARLIC VINAIGRETTE, CROUTONS, ASIAGO CHEESE CHOPPED KIT, ASIAGO KALE SALAD

Hy-Vee, Inc. Per 100 g · Label

40 points among 5,703 in Pre-Packaged Fruit & Vegetables

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 4 additives
  • VEGETABLES: KALEIngredients
  • BRUSSELS SPROUTSIngredients
  • RADICCHIO. DRESSING: WATERIngredients
  • SOYBEAN OILIngredients
  • OLIVE POMACE OILIngredients
  • ORANGE JUICE CONCENTRATEIngredients
  • WHITE BALSAMIC VINEGARIngredients
  • HONEYIngredients
  • LEMON PEELIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • LESS THAN 2% OF: DRIED GARLICIngredients
  • DIJON MUSTARDIngredients
  • SALTIngredients
  • SUGARIngredients
  • DRIED SHALLOTSIngredients
  • XANTHAN GUMIngredients
  • NATURAL FLAVORIngredients
  • SPICES. CROUTONS: ENRICHED FLOURIngredients
  • HIGH OLEIC CANOLA OILIngredients
  • SUGARIngredients
  • SEASONING BLENDIngredients
  • SALTIngredients
  • CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEASTIngredients
  • DRIED YEASTIngredients
  • ENZYMES. CHEESE: FRESH ASIAGO CHEESEIngredients
  • POTATO STARCH AND POWDERED CELLULOSE .Ingredients
Ingredient text

VEGETABLES: KALE, BRUSSELS SPROUTS, RADICCHIO. DRESSING: WATER, SOYBEAN OIL, OLIVE POMACE OIL, ORANGE JUICE CONCENTRATE, WHITE BALSAMIC VINEGAR, HONEY, LEMON PEEL (LEMON PEEL, SUGAR, LEMON OIL), LEMON JUICE CONCENTRATE, LESS THAN 2% OF: DRIED GARLIC, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), SALT, SUGAR, DRIED SHALLOTS, XANTHAN GUM, NATURAL FLAVOR, SPICES. CROUTONS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH OLEIC CANOLA OIL, SUGAR, SEASONING BLEND (WHEY, GARLIC POWDER, SALT, ROMANO CHEESE MADE FROM COW'S MILK [{PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES}, DISODIUM PHOSPHATE, LACTIC ACID], PARSLEY, ONION POWDER, NATURAL FLAVORS, SPICES, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE), SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, DRIED YEAST, ENZYMES. CHEESE: FRESH ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING).

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 100g · Package – Medium energy density
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40 points among 5,703 in Pre-Packaged Fruit & Vegetables

Where the calories come from 210kcal

Carbs 32%Protein 9%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy210 kcal11%
Protein5 g9%
Fat14 g26%
Carbs17 g5%
Sugars5 g5%
Fiber2 g8%
Calcium110 mg16%
Iron1.2 mg10%
Potassium250 mg7%
Sodium320 mg16%
Cholesterol10 mg3%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2150474
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