51 points among 2,129 in Other Meats
Heavily processed.
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.7 cheese slices · 0.7 bowls of rice
One serving (112 g) = 1.9 cheese slices · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.4g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 1 additives
- VEALIngredients
- SALTIngredients
- SPICESIngredients
- DEHYDRATED ONIONIngredients
- FLAVORINGIngredients
- DEHYDRATED GARLICIngredients
- SPICE EXTRACTIVEIngredients
- BATTERIngredients
Ingredient text
VEAL, SALT, SPICES, DEHYDRATED ONION, FLAVORING, DEHYDRATED GARLIC, SPICE EXTRACTIVE, BATTER (WATER, YELLOW CORN FLOUR, MODIFIED CORN STARCH, SALT, WHEAT FLOUR, SOY FLOUR, NONFAT MILK POWDER, DEXTROSE, SPICE, BREADING (WHEAT FLOUR, SOYBEAN OIL, SALT, LEAVENING (SODIUM BICARBONATE, YEAST), DEXTROSE, MALT SYRUP, ROMANO CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), SPICES, DRIED GARLIC, SALT, DRIED ONION, FLAVORINGS))
If you keep eating it
Source · Maker · Label
Maker and label · Strauss Brands Incorporated · USDA FoodData Central ·
More
51 points among 2,129 in Other Meats
Where the calories come from 214kcal
Carbs 17%Protein 23%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2149581