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HICKORY SMOKE FLAVOR TENDER PORK LOIN BACK RIBS WITH BARBECUE SAUCE, HICKORY SMOKE
Cooked & Prepared
Greater American Ribs Inc. As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- Not set
- ADI 25 mg/kg
24 ingredients
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PORK RIBS (COOKED IN A SOLUTION OF WATER, SMOKE FLAVORING, SALT, GARLIC POWDER AND SPICE). BARBECUE SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, APPLE CIDER FLAVORED VINEGAR (DISTILLED VINEGAR, NATURAL FLAVOR, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, SUGAR, SPICES, FOOD STARCH MODIFIED, SOY SAUCE (WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP, CARAMEL COLOR), ONIONS, TAMARIND JUICE CONCENTRATE (APPLE JUICE CONCENTRATE, PEAR PUREE, CLARIFIED MANGO JUICE CONCENTRATE, WATER, TAMARIND PUREE, CITRIC ACID, NATURAL FLAVORS), COFFEE EXTRACT, GARLIC POWDER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), BEET POWDER (COLOR), CARAMEL POWDER (COLOR), ONION POWDER, DEXTROSE, CHILI PEPPER POWDER, NATURAL FLAVORS.
100 g = 2.1 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
One serving (140 g) = 3 sugar cubes · 1.1 cheese slices · 1 bowl of rice
37 points among 1,315 in Cooked & Prepared
Heavily processed.
Highly processed
- −9Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 221kcal
Carbs 25%Protein 39%Fat 36%
More to see
Not deducted 1 items
Good
- Protein 20.7g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 24 items · 4 additives
- PORK RIBS . BARBECUE SAUCE: TOMATO PUREEIngredients
- SUGARIngredients
- APPLE CIDER FLAVORED VINEGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DISTILLED VINEGARIngredients
- MOLASSESIngredients
- CORN SYRUPIngredients
- SALTIngredients
- SUGARIngredients
- SPICESIngredients
- FOOD STARCH MODIFIEDIngredients
- SOY SAUCEIngredients
- ONIONSIngredients
- TAMARIND JUICE CONCENTRATEIngredients
- COFFEE EXTRACTIngredients
- GARLIC POWDERIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- BEET POWDERIngredients
- CARAMEL POWDERIngredients
- ONION POWDERIngredients
- DEXTROSEIngredients
- CHILI PEPPER POWDERIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
PORK RIBS (COOKED IN A SOLUTION OF WATER, SMOKE FLAVORING, SALT, GARLIC POWDER AND SPICE). BARBECUE SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, APPLE CIDER FLAVORED VINEGAR (DISTILLED VINEGAR, NATURAL FLAVOR, CARAMEL COLOR), HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, MOLASSES, CORN SYRUP, SALT, SUGAR, SPICES, FOOD STARCH MODIFIED, SOY SAUCE (WATER, SALT, HYDROLYZED SOY PROTEIN, CORN SYRUP, CARAMEL COLOR), ONIONS, TAMARIND JUICE CONCENTRATE (APPLE JUICE CONCENTRATE, PEAR PUREE, CLARIFIED MANGO JUICE CONCENTRATE, WATER, TAMARIND PUREE, CITRIC ACID, NATURAL FLAVORS), COFFEE EXTRACT, GARLIC POWDER, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), BEET POWDER (COLOR), CARAMEL POWDER (COLOR), ONION POWDER, DEXTROSE, CHILI PEPPER POWDER, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Greater American Ribs Inc. · USDA FoodData Central ·
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37 points among 1,315 in Cooked & Prepared
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2148529