34 points among 2,129 in Other Meats
Heavily processed.
34
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 0.6 sugar cubes · 0.5 tsp salt
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 481mg69% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 5 additives
- WATERIngredients
- VITAL WHEAT GLUTENIngredients
- SOY PROTEIN ISOLATEIngredients
- SALTIngredients
- EVAPORATED CANE SYRUPIngredients
- LESS THAN 2% OF: NATURAL FLAVORIngredients
- CALCIUM CARBONATEIngredients
- CARRAGEENANIngredients
- DRIED GARLICIngredients
- XANTHAN GUMIngredients
- FERMENTED RICE FLOURIngredients
- GUAR GUMIngredients
- OLEORESIN PAPRIKAIngredients
- NATURAL SMOKE FLAVOR .Ingredients
Ingredient text
WATER, VITAL WHEAT GLUTEN, SOY PROTEIN ISOLATE, SALT, EVAPORATED CANE SYRUP, LESS THAN 2% OF: NATURAL FLAVOR (FROM PLANT SOURCES), CALCIUM CARBONATE, CARRAGEENAN, DRIED GARLIC, XANTHAN GUM, FERMENTED RICE FLOUR, GUAR GUM, OLEORESIN PAPRIKA (COLOR), NATURAL SMOKE FLAVOR (FROM PLANT SOURCES).
If you keep eating it
Source · Maker · Label
Maker and label · Greenleaf Foods, SPC · USDA FoodData Central ·
Serving 52g · Package – Medium energy density
More
34 points among 2,129 in Other Meats
Where the calories come from 135kcal
Carbs 17%Protein 71%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2148004