Frozen Poultry, Chicken & TurkeyFrozen Poultry, Chicken & Turkey
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Frozen Poultry, Chicken & Turkey

GENERAL TSO'S CHICKEN FULLY COOKED, BONELESS, TEMPURA CHICKEN BREAST PIECES WITH GENERAL TSO SAUCE, GENERAL TSO'S CHICKEN

Frozen Poultry, Chicken & Turkey

Hy-Vee, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

1 ingredients

TEMPURA CHICKEN (CHICKEN BREAST MEAT, WATER, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH. CONTAINS LESS THAN 2% OF DEXTRIN, DEXTROSE, EGG WHITES, EGG YOLKS, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], MODIFIED POTATO STARCH, NONFAT DRY MILK, RICE FLOUR, SALT, SODIUM PHOSPHATE, XANTHAN GUM. FULLY COOKED IN VEGETABLE OIL [CANOLA]). SAUCE (SUGAR, WATER, TAMARI [WATER, SOYBEANS, SALT, ALCOHOL], CORN STARCH, DISTILLED VINEGAR, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION).

One serving (140 g) = 9 sugar cubes · 1 bowl of rice

86 points among 418 in Frozen Poultry, Chicken & Turkey

2 additives.
Sodium in the bottom half.

86

Minimally processed

  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −14 came off

  1. 2 additives−8Named additives
  2. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 214kcal

Carbs 59%Protein 15%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Protein8.6 g16%
Fat6.4 g12%
Carbs32.9 g10%
Fiber0 g0%
Calcium14 mg2%
Iron1.3 mg11%
Cholesterol18 mg6%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 1 ingredients5 or fewer costs nothing−0
  3. Saturated fat 1.1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
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  • Sodium & salt · 설명서에 적힌 약 87개

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Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 140g · Package – Medium energy density
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86 points among 418 in Frozen Poultry, Chicken & Turkey

Source
Source
USDA FoodData Central
Code
US-FDC-2145182
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