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OATMEAL RAISIN GLUTEN FREE COOKIES, OATMEAL RAISIN

Tate's Bake Shop, Inc.

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −37 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • Processing level 3 · Made by processing whole foods−10
  • 12 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 3.7 sugar cubes · 0.8 cheese slices

Where the calories come from 464kcal

Carbs 61%Protein 3%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat17.9 g33%
Carbs67.9 g21%
Fiber3.6 g14%
Calcium36 mg5%
Iron1.8 mg15%
Potassium250 mg7%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

12 ingredients

BUTTER, RICE FLOUR, OATS, BROWN CANE SUGAR, CANE SUGAR, RAISINS, EGGS, MILK, SALT, BAKING SODA, VANILLA EXTRACT, AND CINNAMON

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2144689

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