Computed from the published ingredients and nutrition
50
Heavily processed
- Processing level 4−30Made through many industrial steps
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
At a glance
- Processing level 4 · Made through many industrial steps−30
- 15 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- Sugars 3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 33g High energy density
Nutrition
All nutrients
100 g = 1 sugar cube · 0.8 tsp salt · 1.2 bowls of rice
Where the calories come from 364kcal
Carbs 93%Protein 7%Fat 0%
Ingredients and additives
15 ingredients
DEHYDRATED POTATO SLICES (PRESERVED WITH SODIUM BISULFITE), CORN SYRUP SOLIDS, SALT, VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR, FOOD STARCH-MODIFIED), SUGAR, FOOD STARCH-MODIFIED (CORN), DILL*, SPICES*, ONION*, SHERRY WINE POWDER (MALTODEXTRIN, MODIFIED CORN STARCH, WINE SOLIDS, CORN SYRUP, MALIC ACID, SORBIC ACID (PRESERVATIVE), SULFITES, NATURAL FLAVOR), SOYBEAN OIL TO REDUCE DUSTING, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE TO REDUCE CAKING, NATURAL FLAVOR.
1 additive
- ADI 25 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2138789