SANDWICH CREME COOKIES

Name: SANDWICH CREME COOKIES
Brand: Tops Markets, LLC
SKU: US-FDC-2132622

Cookies & Biscuits · 100g

Tops Markets, LLC As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−19Nutrition
−8Ingredients
−20Additives
−30Processing

See what was deducted

Where −77 came off

Processing level 4−30Made through many industrial steps
5 additives−20Named additives
16 ingredients−8More than 10 costs points
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

per 100gHow Sikcode works ›

5 additives

Propylene GlycolTextureADI 25 mg/kg
Not set
Not set
Not set
Not set

16 ingredients

WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), DEXTROSE, CONTAINS 2% OR LESS OF: COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE, NATURAL AND ARTIFICIAL FLAVORS (INCLUDING MILK DERIVATIVES), SOY LECITHIN, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE, PROPYLENE GLYCOL, ETHYL ALCOHOL, GLYCERIN, XANTHAN GUM.

Nutrition

One serving (37 g) = 4.7 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice

Energy486kcal24% 1.6 bowls of riceSugars37.8g38% 13 sugar cubesSaturated fatty acids6.8g45% 1.9 cheese slicesSodium311mg16%

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Nutrition details per 100g

All nutrients

Where the calories come from 486kcal

Carbs 59%Protein 5%Fat 36%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.4 g	10%	–	–
Fat	18.9 g	35%	–	–
Carbs	70.3 g	22%	–	–
Fiber	2.7 g	11%	–	–
Calcium	49 mg	7%	–	–
Iron	2.7 mg	23%	–	–
Potassium	78 mg	2%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Good

Iron 2.7mg23% of the daily target−0

If you keep eating it

Source · Maker · Label

Maker and label · Tops Markets, LLC · USDA FoodData Central

Serving 37g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2132622