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Frozen Dinners & Entrees

COCONUT SHRIMP TENDER SHRIMP WITH LONG- GRAIN RICE, TOASTED COCONUT, GREEN & RED PEPPERS RICE BOWL, COCONUT SHRIMP

Demers Food Group Inc. Per 100 g · Label

52 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Carbonate
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (227 g) = 1.3 sugar cubes · 1.4 cheese slices · 1 bowl of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • COOKED LONG GRAIN RICEIngredients
  • SHRIMPIngredients
  • BELL PEPPERSIngredients
  • TOASTED COCONUTIngredients
  • SOYBEAN OILIngredients
  • MALTODEXTRINIngredients
  • SEA SALTIngredients
  • SUGARIngredients
  • NATURAL FLAVORIngredients
  • SODIUM CARBONATEIngredients
  • SODIUM CITRATEIngredients
  • TAPIOCA STARCH.Ingredients
Ingredient text

COOKED LONG GRAIN RICE, SHRIMP, BELL PEPPERS, TOASTED COCONUT, (COCONUT, SUGAR, DEXTROSE, SALT), SOYBEAN OIL, MALTODEXTRIN, SEA SALT, SUGAR,NATURAL FLAVOR, SODIUM CARBONATE, SODIUM CITRATE, TAPIOCA STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · Demers Food Group Inc. · USDA FoodData Central ·

Serving 227g · Package – Medium energy density
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52 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 128kcal

Carbs 57%Protein 20%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy128 kcal6%
Protein7.1 g13%
Fat3.5 g7%
Carbs19.8 g6%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium38 mg5%
Iron0 mg0%
Potassium29 mg1%
Sodium229 mg11%
Cholesterol29 mg10%
Saturated fatty acids2.2 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2130872
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