23 points among 2,129 in Other Meats
Heavily processed.
23
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Diacetate · Sodium Lactate · Sodium Erythorbate · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 1.8 sugar cubes · 0.6 tsp salt · 2.2 cheese slices · 0.9 bowls of rice
One serving (56 g) = 1 sugar cube · 1.3 cheese slices · 0.5 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 5 additives
- PORKIngredients
- OLIVESIngredients
- RED BELL PEPPERIngredients
- WATERIngredients
- CORN SYRUP SOLIDSIngredients
- CONTAINS 2% OR LESS OF BEEFIngredients
- SODIUM LACTATEIngredients
- SALTIngredients
- FLAVORINGIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITE.Ingredients
Ingredient text
PORK, OLIVES (OLIVES, WATER, SALT, PIMIENTO PASTE, LACTIC ACID), RED BELL PEPPER, WATER, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF BEEF, SODIUM LACTATE, SALT, FLAVORING, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
If you keep eating it
Source · Maker · Label
Maker and label · Smithfield Packaged Meats Corp. · USDA FoodData Central ·
Serving 56g · Package – High energy density
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23 points among 2,129 in Other Meats
Where the calories come from 268kcal
Carbs 12%Protein 15%Fat 73%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2126479