Canned & Bottled BeansCanned & Bottled Beans
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Canned & Bottled Beans

BAKED BEANS, ORIGINAL

Raley's Per 100 g · Label

48 points among 3,109 in Canned & Bottled Beans

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (130 g) = 4.7 sugar cubes · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • PREPARED WHITE BEANSIngredients
  • WATERIngredients
  • BROWN SUGARIngredients
  • SUGARIngredients
  • SALTIngredients
  • BACONIngredients
  • MODIFIED FOOD STARCHIngredients
  • SPICESIngredients
  • CARAMEL COLORIngredients
  • DEXTROSEIngredients
  • NATURAL FLAVORSIngredients
  • ONION POWDERIngredients
  • PAPRIKAIngredients
  • GARLIC POWDER.Ingredients
Ingredient text

PREPARED WHITE BEANS, WATER, BROWN SUGAR, SUGAR, SALT, BACON (CURED WITH WATER, SALT, SODIUM PHOSPHATE, SUGAR, BROWN SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS), MODIFIED FOOD STARCH, SPICES, CARAMEL COLOR, DEXTROSE, NATURAL FLAVORS, ONION POWDER, PAPRIKA, GARLIC POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Raley's · USDA FoodData Central ·

Serving 130g · Package – Medium energy density
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48 points among 3,109 in Canned & Bottled Beans

Compare with the #1 in category

Where the calories come from 131kcal

Carbs 73%Protein 16%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy131 kcal7%
Protein5.4 g10%
Fat1.5 g3%
Carbs23.8 g7%
Sugars10.8 g11%
Fiber3.8 g15%
Calcium41 mg6%
Iron1.5 mg13%
Potassium292 mg8%
Sodium523 mg26%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2120561
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