Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

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BACON AND BLEU CHEESE GOURMET BRATWURST

Sausages, Hotdogs & Brats

Supervalu, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

10 additives

5 ingredients

PORK, BACON, (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORINGS, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE), PASTEURIZED PROCESSED BLUE CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOPHATE, SALT, TITANIUM DIOXIDE, [COLOR], GUAR GUM, SORBIC ACID, [PRESERVATIVE], ENZYMES, NATAMYCIN [PRESERVATIVE]), WATER, SEASONING (SALT, SPICES [INCLUDING WHITE PEPPER, CORIANDER, THYME, SAVORY], DEXTROSE, BHA, BHT, CITRIC ACID).

One serving (113 g) = 2.2 cheese slices · 0.9 bowls of rice

30 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

30

Highly processed

  • −16Nutrition 3 of 4
  • 0Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 additives−24Named additivesNatamycin · · Potassium Chloride · Sodium Diacetate · Potassium Lactate · Sodium Erythorbate · · · · Titanium Dioxide
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 230kcal

Carbs 0%Protein 32%Fat 68%

ItemsAmount% of dailyCategory medianDifference
Energy230 kcal12%
Protein17.7 g32%
Fat16.8 g31%
Carbs0 g0%
Calcium53 mg8%
Iron1 mg8%
Sodium690 mg35%
Cholesterol71 mg24%
Saturated fatty acids7.1 g47%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.7g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 10 additives
  • PORKIngredients
  • BACONIngredients
  • PASTEURIZED PROCESSED BLUE CHEESEIngredients
  • WATERIngredients
  • SEASONING .Ingredients
Ingredient text

PORK, BACON, (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORINGS, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE), PASTEURIZED PROCESSED BLUE CHEESE (CULTURED MILK, WATER, CREAM, SKIM MILK, SODIUM PHOPHATE, SALT, TITANIUM DIOXIDE, [COLOR], GUAR GUM, SORBIC ACID, [PRESERVATIVE], ENZYMES, NATAMYCIN [PRESERVATIVE]), WATER, SEASONING (SALT, SPICES [INCLUDING WHITE PEPPER, CORIANDER, THYME, SAVORY], DEXTROSE, BHA, BHT, CITRIC ACID).

If you keep eating it
Source · Maker · Label

Maker and label · Supervalu, Inc. · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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30 points among 4,837 in Sausages, Hotdogs & Brats

Source
Source
USDA FoodData Central
Code
US-FDC-2120434
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