CREAMY CHOCOLATE FROSTING

Name: CREAMY CHOCOLATE FROSTING
Brand: Gilster-Mary Lee Corporation
SKU: US-FDC-2119621

Gilster-Mary Lee Corporation Per 100 g · Label 2021-10-28

24 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

−22Nutrition
−8Ingredients
−16Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −76 came off

Processing level 4−30Made through many industrial steps
4 additives−16Named additivesPolysorbate 60 · · · Titanium Dioxide
16 ingredients−8More than 10 costs points
Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

Energy419kcal21% · 1.4 bowls of riceSugars61.3g61% · 20 sugar cubesSaturated fatty acids4.8g32% · 1.3 cheese slicesSodium145mg7%

One serving (31 g) = 6.3 sugar cubes

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Nutrients 16 items · 4 additives

SUGARIngredients
PARTIALLY HYDROGENATED VEGETABLE SHORTENINGIngredients
WATERIngredients
HIGH FRUCTOSE CORN SYRUPIngredients
COCOAIngredients
CONTAINS 2% OR LESS OF: NONFAT MILKIngredients
EMULSIFIERIngredients
CORN STARCHIngredients
MODIFIED WHEAT STARCHIngredients
SALTIngredients
PRESERVATIVEIngredients
CITRIC ACIDIngredients
NATURAL AND ARTIFICIAL FLAVORIngredients
DEXTROSEIngredients
AGARIngredients
COLOR .Ingredients

Ingredient text

SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: NONFAT MILK, EMULSIFIER (MONO- AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), CORN STARCH, MODIFIED WHEAT STARCH, SALT, PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, AGAR, COLOR (TITANIUM DIOXIDE, RED 40 LAKE).

If you keep eating it

Source · Maker · Label

Maker and label · Gilster-Mary Lee Corporation · USDA FoodData Central · 2021-10-28

Serving 31g · Package – High energy density

24 points among 3,900 in Baking Decorations & Dessert Toppings

Compare with the #1 in category

Where the calories come from 419kcal

Carbs 64%Protein 0%Fat 36%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	419 kcal	21%	–	–
Protein	0 g	0%	–	–
Fat	16.1 g	30%	–	–
Carbs	64.5 g	20%	–	–
Sugars	61.3 g	61%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Sodium	145 mg	7%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	4.8 g	32%	–	–
Trans fat	4.8 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-2119621

CREAMY CHOCOLATE FROSTING

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Full nutrition facts per 100g