THAI YELLOW CURRY COOKING SAUCE
Other Cooking Sauces
Delhaize America, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
20 ingredients
WATER, COCONUT MILK POWDER (MILK, TREE NUT (COCONUT)), CANOLA OR SOYBEAN OIL, CANE SUGAR, GARLIC, RED JALAPENOS, SPICES, GINGER, TAMARI (WATER, SOYBEANS, SALT), DISTILLED VINEGAR, ONIONS, SEA SALT, CORN STARCH, NATURAL FLAVOR, TURMERIC, LEMON JUICE CONCENTRATE, CARAGEENAN, SOYBEAN LECITHIN, XANTHAN GUM, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.
100 g = 1.9 sugar cubes · 1.3 cheese slices · 0.6 bowls of rice
One serving (125 g) = 2.3 sugar cubes · 0.5 tsp salt · 1.7 cheese slices · 0.7 bowls of rice
44 points among 2,237 in Other Cooking Sauces
Heavily processed.
Heavily processed
- −14Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 168kcal
Carbs 30%Protein 6%Fat 64%
More to see
If you keep eating it
Source · Maker · Label
Maker and label · Delhaize America, Inc. · USDA FoodData Central
More
44 points among 2,237 in Other Cooking Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2116478