Seasoning Mixes, Salts, Marinades & Tenderizers

JAMBALAYA SEASONING MIX (WITHOUT RICE), JAMBALAYA

Name: JAMBALAYA SEASONING MIX (WITHOUT RICE), JAMBALAYA
Brand: Tony Chachere's Creole Foods of Opelousas, Inc.
SKU: US-FDC-2113859

Seasoning Mixes, Salts, Marinades & Tenderizers

Tony Chachere's Creole Foods of Opelousas, Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

Not set

10 ingredients

DEHYDRATED ONION, CHICKEN BOUILLON (SALT, HYDROLYZED CORN GLUTEN AND SOY PROTEIN, SUGAR, SOY FLOUR, CORN STARCH, CHICKEN FAT, SAFFLOWER OIL, ONION POWDER, CHICKEN MEAT, TURMERIC, GARLIC POWDER, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE), HYDROLYZED SOY PROTEIN, DEHYDRATED BELL PEPPERS, SALT, PAPRIKA, DEHYDRATED GARLIC, SILICON DIOXIDE (TO PREVENT CAKING), SPICES, CHILI POWDER.

51 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

Heavily processed

−11Nutrition
−4Ingredients
−4Additives
−30Processing

See what was deducted

Where −49 came off

Processing level 4−30Made through many industrial steps
1 additives−4Named additives
10 ingredients−4From 6 upward costs a little
Nutrition per 100g−11Sugars −3 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy250kcal13% · 0.8 bowls of riceSugars16.7g17% · 5.6 sugar cubesSaturated fatty acids0g0%Sodium11,700mg585% · 5.9 tsp salt

Where the calories come from 250kcal

Carbs 75%Protein 25%Fat 0%

Items	Amount	% of daily	Category median	Difference
Protein	16.7 g	30%	–	–
Fat	0 g	0%	–	–
Carbs	50 g	15%	–	–
Fiber	16.7 g	67%	–	–
Calcium	0 mg	0%	–	–
Iron	6 mg	50%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 5 items

Kept

−0

Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Fiber 16.7g67% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Iron 6mg50% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Tony Chachere's Creole Foods of Opelousas, Inc. · USDA FoodData Central

Serving 6g · Package – High energy density