CREAMY CAESAR DRESSING
Salad Dressing & Mayonnaise
Raley's As labeled · 100ml · Label
4 additives
- Polysorbate 60TextureADI 25 mg/kg
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
24 ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, SUGAR, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2%: ANCHOVIES (FISH), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, SPICES, PHOSPHORIC ACID, ONION, MONOSODIUM GLUTAMATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (AS PRESERVATIVES), CORN SYRUP, POLYSORBATE 60, XANTHAN GUM, GARLIC POWDER, YEAST EXTRACT, MOLASSES, CARAMEL COLOR, NATURAL FLAVOR, TAMARIND.
100 g = 1.1 sugar cubes · 2.8 cheese slices · 1.9 bowls of rice
One serving (30 g) = 0.8 cheese slices · 0.6 bowls of rice
30 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100ml−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100ml
Where the calories come from 567kcal
Carbs 3%Protein 2%Fat 95%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Raley's · USDA FoodData Central
More
Per 100ml, so outside the per-100g ranking
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2110000