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ProductsFrozen Patties and Burgers

MEDITERRANEAN CHICKPEA VEGGIE BURGERS, MEDITERRANEAN CHICKPEA

Worthington Foods Inc.

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 40 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 40 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 1.5g · Saturated fat 0.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 67g Medium energy density

Nutrition

All nutrients

Where the calories come from 164kcal

Carbs 39%Protein 30%Fat 31%

ItemsAmount% of dailyCategory medianDifference
Fat6.7 g12%
Carbs19.4 g6%
Fiber10.4 g42%
Calcium90 mg13%
Iron1.6 mg13%
Potassium254 mg7%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

40 ingredients

COOKED CHICKPEAS (WATER, CHICKPEAS), WATER, COOKED BROWN RICE (WATER, BROWN RICE), ONION, GARLIC (GARLIC, WATER), CORN OIL, WHOLE GRAIN OATS, SOY FLOUR, SPINACH, WHEAT GLUTEN, EGG WHITES, CALCIUM CASEINATE (FROM MILK), DICED ROMA TOMATOES, CONTAINS TWO PERCENT OR LESS OF SOY PROTEIN CONCENTRATE, ONION POWDER, CORNSTARCH, SUGAR, CANOLA OIL, SOY PROTEIN ISOLATE, SALT, HYDROLYZED CORN PROTEIN, SPICES, NATURAL FLAVORS, YEAST EXTRACT, HYDROLYZED WHEAT PROTEIN, GARLIC POWDER, HYDROLYZED SOY PROTEIN, XANTHAN GUM, THIAMIN HYDROCHLORIDE, DEXTROSE, CORN SYRUP SOLIDS, JALAPENO PEPPER, AUTOLYZED YEAST EXTRACT, CITRIC ACID, VINEGAR, CARAMEL COLOR, GUM ACACIA, LEMON JUICE, PAPRIKA EXTRACT (FOR COLOR), PAPRIKA (FOR COLOR).

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2107112

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