27 points among 18,106 in Cheese
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 3.6 sugar cubes · 4 cheese slices · 1.2 bowls of rice
One serving (28 g) = 1 sugar cube · 1.1 cheese slices
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 214mg31% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items · 4 additives
- CREAM CHEESEIngredients
- CHEDDAR CHEESEIngredients
- DICED RED PIMENTOSIngredients
- SALAD DRESSINGIngredients
- WHEYIngredients
- SEA SALTIngredients
- SORBIC ACIDIngredients
- SEASONED SALTIngredients
- LACTIC ACIDIngredients
- ANNATTO COLORIngredients
- GUAR GUM.Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS]), CHEDDAR CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), DICED RED PIMENTOS (SALT, CITRIC ACID), SALAD DRESSING (WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SALT, EGG YOLKS, PAPRIKA, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), WHEY, SEA SALT, SORBIC ACID (PRESERVATIVE), SEASONED SALT (SALT, SUGAR, SPICES [INCLUDING PAPRIKA AND TURMERIC], ONION, CORNSTARCH, GARLIC, TRICALCIUM PHOSPHATE [PREVENTS CAKING], NATURAL FLAVOR, PAPRIKA OLEORESIN [COLOR]), LACTIC ACID, ANNATTO COLOR, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Russell McCall's Inc. · USDA FoodData Central ·
More
27 points among 18,106 in Cheese
Where the calories come from 357kcal
Carbs 12%Protein 8%Fat 80%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2104517