Baking Decorations & Dessert Toppings
LACTOSE FREE DESSERT TOPPING
Baking Decorations & Dessert Toppings
Stater Bros. Markets Inc. As labeled · Per 100 g · Label
4 additives
- Nitrous OxideLeavening & anti-cakingNot set
- Sodium CaseinateTextureNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
13 ingredients
WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, DEXTROSE, CONTAINS LESS THAN 2% OF: SORBITOL, SODIUM CASEINATE (A MILK DERIVATIVE), MONO AND DIGLYCERIDES, CARRAGEENAN, POLYSORBATE 80, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, SALT, PROPELLANT: NITROUS OXIDE.
100 g = 4.8 sugar cubes · 5.9 cheese slices · 1 bowl of rice
35 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 286kcal
Carbs 23%Protein 0%Fat 77%
More to see
Not deducted 2 items
Kept
−0- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central
More
35 points among 3,900 in Baking Decorations & Dessert Toppings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2100980