42 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
42
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.2 sugar cubes · 2 cheese slices · 1.7 bowls of rice
One serving (28 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- SOYBEAN OILIngredients
- TOMATO PASTEIngredients
- EGG YOLKSIngredients
- WATERIngredients
- VINEGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN SYRUPIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- SPICESIngredients
- NATURAL FLAVORSIngredients
- VEGETABLE JUICE EXTRACTIngredients
- AQUARESIN GARLICIngredients
- BLACK PEPPERIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
- CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text
SOYBEAN OIL, TOMATO PASTE, EGG YOLKS, WATER, VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, GARLIC POWDER, ONION POWDER, SPICES, NATURAL FLAVORS, VEGETABLE JUICE EXTRACT, AQUARESIN GARLIC, BLACK PEPPER, XANTHAN GUM, ASCORBIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Sau-Sea Foods Inc · USDA FoodData Central ·
Serving 28g · Package – High energy density
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42 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 500kcal
Carbs 9%Protein 0%Fat 91%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2098438