BLUE CHEESE WITH BACON DRESSING + DIP, BLUE CHEESE WITH BACON
Salad Dressing & Mayonnaise · 100g
Ventura Foods, L.L.C. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
4 additives
- Sodium ErythorbatePreserveNot set
- NatamycinADI 0.3 mg/kg
- ADI 0.1 mg/kg
- Not set
14 ingredients
SOYBEAN OIL, CULTURED NONFAT BUTTERMILK, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [TO PROTECT FLAVOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), EGG YOLKS, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), NATURAL FLAVOR (INCLUDES AUTOLYZED YEAST EXTRACT), SALT, SPICE, MUSTARD BRAN, GARLIC*, XANTHAN GUM.
Nutrition
100 g = 3.5 cheese slices · 1.9 bowls of rice
One serving (28 g) = 1 cheese slice · 0.5 bowls of rice
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Nutrition details per 100g
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2095743