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Baking Decorations & Dessert Toppings

COOKIE DECORATING RED ICING

Baking Decorations & Dessert Toppings

Xcell International Corp As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

7 additives

17 ingredients

SUGAR, WATER, MALTODEXTRIN, SORBITOL, CORN SYRUP, FD&C RED 40, TITANIUM DIOXIDE, GELLAN GUM, RED 3, YELLOW 5, SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, ARTIFICIAL FLAVOR, CAROB GUM, XANTHAN GUM.

Nutrition

One serving (35 g) = 8 sugar cubes

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Nutrition details per 100g

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Where the calories come from 314kcal

Carbs 100%Protein 0%Fat 0%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein0 g0%
Fat0 g0%
Carbs80 g25%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 86mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Xcell International Corp · USDA FoodData Central

Serving 35g · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2094762
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