4% SMALL CURD COTTAGE CHEESE WITH HONEY & PEAR ADDED, HONEY & PEAR
Cheese
HP Hood LLC As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
- ADI 25 mg/kg
- Not set
- Not set
20 ingredients
INGREDIENTS: CULTURED PASTEURIZED SKIM MILK, MILK AND CREAM, WHEY PROTEIN CONCENTRATE, WHEY, SALT, WATER, PEARS, SUGAR, HONEY, MODIFIED CORN STARCH, NATURAL FLAVORS, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE, LACTIC ACID, SORBIC ACID AND CARBON DIOXIDE (TO MAINTAIN FRESHNESS), ENZYMES.
100 g = 3.8 sugar cubes · 0.6 cheese slices
One serving (150 g) = 5.6 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
29 points among 18,106 in Cheese
Heavily processed.
29
Highly processed
- −9Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −71 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 113kcal
Carbs 45%Protein 29%Fat 26%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · HP Hood LLC · USDA FoodData Central
Serving 150g · Package – Medium energy density
More
29 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2093877