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RAISIN FILLED COOKIE

Shirley's Cookie Company

Computed from the published ingredients and nutrition

28

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −72 came off

  1. 27 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8−22
  • 3 additives · Named additives−12
  • 27 ingredients · More than 10 costs points−8
Per 100 gServing 57g High energy density

Nutrition

All nutrients

One serving (57 g) = 6.7 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice

Where the calories come from 386kcal

Carbs 64%Protein 3%Fat 33%

ItemsAmount% of dailyCategory medianDifference
Fat14 g26%
Carbs61.4 g19%
Fiber1.8 g7%
Calcium0 mg0%
Iron1.3 mg11%
Cholesterol26 mg9%
Trans fat3.5 g

Ingredients and additives

27 ingredients

SUGAR, WATER, RAINS, ENRICHED BROMATED FLOUR BLEACHED (WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, POTASSIUM BROMATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLEACHED WHEAT FLOUR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN OIL, COTTONSEED OIL), EGGS, CONTAINS LESS THAN 2A5 OF EACH OF THE FOLLOWING: CORNS STARCH DEGERMINATED YELLOW CORN FLOUR, SALT, DEXTROSE, BAKING SODA, MILK SOLIDS BLEND (NONFAT MILK, WHEY), SODIUM ACID PYROPHOSPHATE, SOYBEAN OIL, EGG YOLKS, PROPYLENE, GLYCOL, SOY LECITHIN, MONOCALCIUM PHOSPHATE, NATURAL & ARTIFICIAL FLAVORS, SODIUM SILICOALUMINATE, BETA-CAROTENE COLOR, CITRIC ACID PRESERVATIVE, XANTHAN GUM, POTASSIUM IODIDE, POTASSIUM SORBATE PRESERVATIVE, YELLOW 5.

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2091499

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