Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

CLASSIC HOLLANDAISE SAUCE MIX, CLASSIC HOLLANDAISE

Seasoning Mixes, Salts, Marinades & Tenderizers

Euro-American Brands, LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • Not set
  • Not set

18 ingredients

SKIM MILK POWDER, MALTODEXTRIN, EGG YOLK POWDER, PALM OIL, MODIFIED CORN STARCH, PALM FAT, IODIZED SALT, WHEAT FLOUR, MONOSODIUM GLUTAMATE, LACTOSE (MILK), DATEM, GUAR GUM, TETRASODIUM PYROPHOSPHATE, SPICE EXTRACT (TURMERIC, PAPRIKA), MILK PROTEIN, XANTHAN GUM, CITRIC ACID (ACIDIFIER), NATURAL AND ARTIFICIAL FLAVOR.

26 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

26

Highly processed

  • −24Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −74 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 571kcal

Carbs 38%Protein 19%Fat 43%

ItemsAmount% of dailyCategory medianDifference
Protein28.6 g52%
Fat28.6 g53%
Carbs57.1 g18%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol286 mg95%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 28.6g52% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Euro-American Brands, LLC · USDA FoodData Central

Serving 3.5g · Package – High energy density
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26 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Source
Source
USDA FoodData Central
Code
US-FDC-2090376
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