CRUNCH BERRIES TREATS CEREAL BARS, CRUNCH BERRIES
The Quaker Oats Company
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
- 35 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 35 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 13 sugar cubes · 1.7 cheese slices · 1.4 bowls of rice
One serving (24 g) = 3 sugar cubes
Where the calories come from 417kcal
Carbs 74%Protein 4%Fat 22%
Ingredients and additives
35 ingredients
SUGAR, CORN FLOUR, CORN SYRUP, PALM KERNEL AND PALM OIL, CORN SYRUP SOLIDS, OAT FLOUR, OLIGOFRUCTOSE, SOYBEAN OIL, GLYCERIN, RICE FLOUR, BROWN SUGAR, MALTITOL. CONTAINS 2% OR LESS OF WATER, COCONUT OIL, REDUCED MINERAL WHEY POWDER, SALT, HONEY, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, NONFAT DRY MILK SOLIDS, SODIUM CITRATE, STRAWBERRY JUICE CONCENTRATE, MALTED BARLEY EXTRACT, MALIC ACID, RED 40, NIACINAMIDE, REDUCED IRON, ZINC OXIDE, YELLOW 5, BHT (A PRESERVATIVE), BLUE 1, THIAMIN MONONITRATE, PYRIDOXINE HYDROCHLORIDE, YELLOW 6, RIBOFLAVIN, FOLIC ACID.
1 additive
- Not set
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Label
USDA FoodData Central · US-FDC-2089663