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BACON CAESAR KIT

Name: BACON CAESAR KIT
Brand: Fresh Express Incorporated
SKU: US-FDC-2079856

Pre-Packaged Fruit & Vegetables

Fresh Express Incorporated As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

6 additives

Annatto ExtractColorNot set
Sodium ErythorbatePreserveNot set
Not set
ADI 25 mg/kg
ADI 0.1 mg/kg
Not set

51 ingredients

More

SALAD: ROMAINE LETTUCE, DRESSING: CANOLA OIL, WATER, PARMESAN CHEESE (SKIM MILK, CULTURE, SALT, ENZYMES), EGG YOLK, DIJON MUSTARD [WATER, MUSTARD SEED, DISTILLED VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC (COLOR), TARTARIC ACID, SPICES], DISTILLED VINEGAR, DRIED GARLIC, LEMON JUICE CONCENTRATE, SUGAR, SALT, ANCHOVIES, SPICE, ANCHOVY POWDER (MALTODEXTRIN, ANCHOVY EXTRACT, SALT), XANTHAN GUM, MUSTARD FLOUR, CARAMEL COLOR, ANNATTO EXTRACT (COLOR), BACON: BACON CURED WITH WATER, SALT, SODIUM PHOSPHATES (PRESERVATIVE), SODIUM ERYTHORBATE (PRESERVATIVE), SODIUM NITRITE(PRESERVATIVE), MAY CONTAIN SUGAR, BROWN SUGAR AND/OR SMOKE FLAVORING, CROUTONS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR OLIVE OIL, SALT, WHEY, SUGAR, YEAST, GARLIC POWDER, ROMANO CHEESE, (MILK, CULTURE, SALT, ENZYMES), PARSLEY, ONION POWDER, SPICES, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE CHEESE: MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE (PREVENTS CAKING), SORBIC ACID (PRESERVATIVE).

One serving (100 g) = 0.7 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

32 points among 5,703 in Pre-Packaged Fruit & Vegetables

Heavily processed.

32

Highly processed

−6Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −68 came off

Processing level 4−30Made through many industrial steps
6 additives−24Named additivesAnnatto Extract · · Sodium Erythorbate · · ·
51 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy160kcal8% · 0.5 bowls of riceSugars2g2% · 0.7 sugar cubesSaturated fatty acids2g13% · 0.6 cheese slicesSodium320mg16%

Where the calories come from 160kcal

Carbs 16%Protein 12%Fat 72%

Items	Amount	% of daily	Category median	Difference
Energy	160 kcal	8%	–	–
Protein	5 g	9%	–	–
Fat	14 g	26%	–	–
Carbs	7 g	2%	–	–
Sugars	2 g	2%	–	–
Fiber	2 g	8%	–	–
Calcium	40 mg	6%	–	–
Iron	1.1 mg	9%	–	–
Sodium	320 mg	16%	–	–
Cholesterol	15 mg	5%	–	–
Saturated fatty acids	2 g	13%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 2 items

Kept

−0

Sugars 2gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 51 items · 6 additives

SALAD: ROMAINE LETTUCEIngredients
DRESSING: CANOLA OILIngredients
WATERIngredients
PARMESAN CHEESEIngredients
EGG YOLKIngredients
DIJON MUSTARD [WATERIngredients
MUSTARD SEEDIngredients
DISTILLED VINEGARIngredients
SALTIngredients
WHITE WINEIngredients
CITRIC ACIDIngredients
TURMERICIngredients
TARTARIC ACIDIngredients
SPICES]Ingredients
DISTILLED VINEGARIngredients
DRIED GARLICIngredients
LEMON JUICE CONCENTRATEIngredients
SUGARIngredients
SALTIngredients
ANCHOVIESIngredients
SPICEIngredients
ANCHOVY POWDERIngredients
XANTHAN GUMIngredients
MUSTARD FLOURIngredients
CARAMEL COLORIngredients
ANNATTO EXTRACTIngredients
BACON: BACON CURED WITH WATERIngredients
SALTIngredients
SODIUM PHOSPHATESIngredients
SODIUM ERYTHORBATEIngredients
SODIUM NITRITEIngredients
MAY CONTAIN SUGARIngredients
BROWN SUGAR AND/OR SMOKE FLAVORINGIngredients
CROUTONS: ENRICHED WHEAT FLOURIngredients
CANOLA AND/OR OLIVE OILIngredients
SALTIngredients
WHEYIngredients
SUGARIngredients
YEASTIngredients
GARLIC POWDERIngredients
ROMANO CHEESEIngredients
PARSLEYIngredients
ONION POWDERIngredients
SPICESIngredients
CITRIC ACIDIngredients
DISODIUM INOSINATE AND DISODIUM GUANYLATE CHEESE: MILKIngredients
SALTIngredients
CHEESE CULTUREIngredients
ENZYMESIngredients
POWDERED CELLULOSEIngredients
SORBIC ACID .Ingredients

Ingredient text

SALAD: ROMAINE LETTUCE, DRESSING: CANOLA OIL, WATER, PARMESAN CHEESE (SKIM MILK, CULTURE, SALT, ENZYMES), EGG YOLK, DIJON MUSTARD [WATER, MUSTARD SEED, DISTILLED VINEGAR, SALT, WHITE WINE, CITRIC ACID, TURMERIC (COLOR), TARTARIC ACID, SPICES], DISTILLED VINEGAR, DRIED GARLIC, LEMON JUICE CONCENTRATE, SUGAR, SALT, ANCHOVIES, SPICE, ANCHOVY POWDER (MALTODEXTRIN, ANCHOVY EXTRACT, SALT), XANTHAN GUM, MUSTARD FLOUR, CARAMEL COLOR, ANNATTO EXTRACT (COLOR), BACON: BACON CURED WITH WATER, SALT, SODIUM PHOSPHATES (PRESERVATIVE), SODIUM ERYTHORBATE (PRESERVATIVE), SODIUM NITRITE(PRESERVATIVE), MAY CONTAIN SUGAR, BROWN SUGAR AND/OR SMOKE FLAVORING, CROUTONS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR OLIVE OIL, SALT, WHEY, SUGAR, YEAST, GARLIC POWDER, ROMANO CHEESE, (MILK, CULTURE, SALT, ENZYMES), PARSLEY, ONION POWDER, SPICES, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE CHEESE: MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE (PREVENTS CAKING), SORBIC ACID (PRESERVATIVE).

If you keep eating it

Source · Maker · Label

Maker and label · Fresh Express Incorporated · USDA FoodData Central · 2021-10-28

Serving 100g · Package – Medium energy density