CHIPOTLE & MONTEREY JACK BRATWURST

Name: CHIPOTLE & MONTEREY JACK BRATWURST
Brand: Johnsonville Sausage, L.L.C.
SKU: US-FDC-2075770

Sausages, Hotdogs & Brats · 100g

Johnsonville Sausage, L.L.C. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−16Nutrition
−8Ingredients
−16Additives
−30Processing

See what was deducted

4 additives

Propyl GallatePreserveADI 1.4 mg/kg
Yeast ExtractTaste & aromaNot set
Not set
ADI 25 mg/kg

17 ingredients

PORK, PASTEURIZED PROCESS MONTEREY JACK CHEESE (MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE AND LESS THAN 2% OF THE FOLLOWING: SALT, SODIUM HEXAMETAPHOSPHATE, SORBIC ACID, POWDERED CELLULOSE), WATER, CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: SALT, SPICES (INCLUDING CHIPOTLE PEPPER), MALTODEXTRIN, DRIED TOMATO, SUGAR, DRIED ONION, NATURAL FLAVORS, YEAST EXTRACT, DRIED GARLIC, DRIED RED BELL PEPPER, SMOKE FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID.

Nutrition

One serving (82 g) = 2.2 cheese slices · 0.9 bowls of rice

Energy317kcal16% · 1.1 bowls of riceSugars1.2g1%Saturated fatty acids9.8g65% · 2.7 cheese slicesSodium744mg37%

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Nutrition details per 100g

Where the calories come from 317kcal

Carbs 5%Protein 22%Fat 73%

7 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	17.1 g	31%	–	–
Fat	25.6 g	47%	–	–
Carbs	3.7 g	1%	–	–
Calcium	73 mg	10%	–	–
Iron	0.9 mg	7%	–	–
Cholesterol	73 mg	24%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

Sugars 1.2gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 17.1g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Johnsonville Sausage, L.L.C. · USDA FoodData Central

Serving 82g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2075770