CHUNK STYLE PREMIUM TURKEY PIE
Willow Tree Poultry Farm, Inc. Per 100 g · Label
60 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −6Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 cheese slices
One serving (240 g) = 0.7 sugar cubes · 1.9 cheese slices · 1.1 bowls of rice
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- FILLING: TURKEY BROTHIngredients
- WATERIngredients
- COOKED TURKEY MEATIngredients
- UNBLEACHED WHEAT FLOURIngredients
- OLEOMARGARINEIngredients
- CHICKEN FLAVORED SEASONING . CRUST: UNBLEACHED WHEAT FLOURIngredients
- VEGETABLE SHORTENINGIngredients
- WATERIngredients
- SALTIngredients
- NONFAT DRY MILK & LACTOSE.Ingredients
Ingredient text
FILLING: TURKEY BROTH, WATER, COOKED TURKEY MEAT, UNBLEACHED WHEAT FLOUR, OLEOMARGARINE (MAY CONTAIN SOYBEAN OIL, PALM OIL, WATER, SALT, MONO AND DI-GLYCERIDES, SOYBEAN LECITHIN, NATURAL FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), CHICKEN FLAVORED SEASONING (MAY CONTAIN SALT, SUGAR, COOKED MECHANICALLY SEPARATED CHICKEN MEAT, SOYBEAN OIL, ONION POWDER, RENDERED CHICKEN FAT, TURMERIC, NATURAL FLAVORING {SPICES EXTRACTIVES}, MAIZE STARCH, CARAMEL COLORING (CARAMEL) COLOR, WATER, SALT, HYDROLYZED SOY PROTEIN, SPICE EXTRACTIVES). CRUST: UNBLEACHED WHEAT FLOUR, VEGETABLE SHORTENING (MAY CONTAIN PALM OIL, SOYBEAN OIL), WATER, SALT, NONFAT DRY MILK & LACTOSE.
If you keep eating it
Source · Maker · Label
Maker and label · Willow Tree Poultry Farm, Inc. · USDA FoodData Central ·
More
60 points among 2,004 in Other Frozen Desserts
Where the calories come from 133kcal
Carbs 23%Protein 26%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2075323