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ProductsPopcorn, Peanuts, Seeds & Related Snacks

YOGURT PRETZELS

Hickory Harvest Foods

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −66 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −8−24
  • 12 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 4.3 sugar cubes · 1.1 cheese slices

Where the calories come from 486kcal

Carbs 63%Protein 3%Fat 34%

ItemsAmount% of dailyCategory medianDifference
Fat17.9 g33%
Carbs75 g23%
Fiber1.8 g7%
Calcium0 mg0%
Iron1.3 mg11%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

12 ingredients

YOGURT COATING: SUGAR, PALM KERNEL OIL, REDUCED MINERAL WHEY POWDER, WHOLE MILK SOLIDS, YOGURT POWDER, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL COLOR (TITANIUM DIOXIDE), SALT, LACTIC ACID AND NATURAL FLAVOR. PRETZELS: UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), MALT, SALT, SOYBEAN OIL & YEAST.

1 additive

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2074555

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